Spicy Cheese Crackers
L 18.2 x w 8.8 x h 8.3 inches.
Recipe Summary Spicy Cheese Crackers
My mom made this for a couple of decades; now, it's my turn. These are highly addictive and make a great food gift.Ingredients | Oishi Prawn Crackers Spicy 90G2 cups shredded extra-sharp Cheddar cheese1 cup unsalted butter, softened1 ½ cups all-purpose flour½ teaspoon cayenne pepper, or to taste½ teaspoon garlic powder, or to taste½ teaspoon salt3 dashes hot pepper sauce (such as Tabasco®), or more to taste2 cups crispy rice cereal (such as Rice Krispies®)DirectionsPreheat oven to 350 degrees F (175 degrees C).Whip Cheddar cheese and softened butter together in a large bowl using an electric hand mixer until smooth. Beat 1/2 cup flour into the cheese mixture at a time, assuring each addition is incorporated fully before adding the next. Add cayenne pepper, garlic powder, salt, and hot pepper sauce; beat to incorporate.Use a wooden spoon to fold the cereal into the cheese mixture; shape into 1-inch balls and arrange onto a baking sheet. Use the back of a spoon to flatten the balls slightly.Bake in preheated oven until set but not yet browning, 15 to 17 minutes. Let crackers cool on pans for 1 minute before transferring to a wire cooling rack to cool completely.Omit cayenne pepper and hot sauce for those who don't like the heat.Info | Oishi Prawn Crackers Spicy 90Gprep: 15 mins cook: 15 mins total: 30 mins Servings: 24 Yield: 2 dozen
TAG : Spicy Cheese CrackersAppetizers and Snacks, Snacks, Cracker Recipes,