Steps to Prepare Maggi Rich Gravy Mix Iga

Buttermilk Gravy

From the maggi team potato starch, maltodextrin (from corn), creamer.

Recipe Summary Buttermilk Gravy

This gravy is a diner classic, often served over biscuits and sausage. But it's equally good on fried chicken, pork chops, mashed potatoes, country fried steak, and french fries for a hearty meal any time of day.

Ingredients | Maggi Rich Gravy Mix Iga

3 tablespoons bacon drippings

¼ cup all-purpose flour

1 ⅔ cups buttermilk, or more as needed

½ teaspoon chicken bouillon granules

¼ teaspoon salt

¼ teaspoon ground black pepper

Directions

Heat bacon drippings in a skillet over medium heat. Add flour and whisk until well combined and bubbly, about 1 minute. Pour in buttermilk gradually and bring to a boil, about 3 minutes. Reduce heat and simmer, whisking constantly, until thickened and smooth, 2 to 3 minutes.

Stir in chicken bouillon, salt, and pepper. If gravy is too thick, whisk in more buttermilk until you reach your desired consistency. Serve immediately.

Info | Maggi Rich Gravy Mix Iga

prep: 5 mins cook: 10 mins total: 15 mins Servings: 4 Yield: 4 servings

TAG : Buttermilk Gravy

Side Dish, Sauces and Condiments Recipes, Gravy Recipes,

Images of Maggi Rich Gravy Mix Iga

Maggi Rich Gravy Mix Iga - This gravy mix is wonderfully rich and tasty and, when poured over food such as meat, chips, and vegetables, enhances the dining experience considerably and turns an ordinary meal into something really different and special.