Easy Sausage, Peppers And Onions With Elbows
Macaroni is commonly used all across the world.
Recipe Summary Easy Sausage, Peppers And Onions With Elbows
On days when my schedule is overloaded, this easy throw-together recipe is always a hit with my family.Ingredients | Elbow Macaroni Price In Pakistan1 pound sweet Italian sausages1 pound hot Italian sausages2 green bell peppers, sliced1 red bell pepper, sliced1 large sweet onion (such as Vidalia®), sliced1 (24 ounce) jar pasta sauce1 (16 ounce) package elbow macaroniDirectionsPlace the sweet and hot sausages, green and red peppers, onion, and pasta sauce in a slow cooker. Add about 1/2 a jar of water. Cook on Low for 6 to 8 hours, or on High for 3 to 4 hours.Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the macaroni, and return to a boil. Cook the pasta uncovered, stirring occasionally, until cooked through but still firm, about 8 minutes. Drain well.Slice the cooked sausages, then return to the slow cooker. Allow to rest for 10 minutes before serving the sausage, peppers, and onion over the macaroni.Info | Elbow Macaroni Price In Pakistanprep: 15 mins cook: 3 hrs 10 mins additional: 10 mins total: 3 hrs 35 mins Servings: 8 Yield: 8 servings
TAG : Easy Sausage, Peppers And Onions With ElbowsMeat and Poultry Recipes, Pork, Sausage,