Steps to Prepare Bake Parlour Elbow Macaroni Price In Pakistan

Baked Macaroni And Cheese With Tomato

2 each 10 lbs #804963.

Recipe Summary Baked Macaroni And Cheese With Tomato

This is a quick and easy dinner or lunch recipe that has been in my family for years. Tomato soup adds a twist of flavor.

Ingredients | Bake Parlour Elbow Macaroni Price In Pakistan

1 pound macaroni

1 (10.75 ounce) can condensed tomato soup

1 ¼ cups milk

3 cups shredded Cheddar cheese

8 tablespoons butter, divided

¼ cup dry bread crumbs

Directions

Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Pour in pasta and cook for 8 to 10 minutes or until al dente; drain.

In large bowl, combine macaroni, soup, milk, cheese and 6 tablespoons butter. Pour into 9x13 baking dish. Top with bread crumbs and dot with remaining butter. Bake for 45 minutes or until golden brown and bubbly.

Info | Bake Parlour Elbow Macaroni Price In Pakistan

prep: 30 mins cook: 45 mins total: 1 hr 15 mins Servings: 6 Yield: 1 - 9x13 pan

TAG : Baked Macaroni And Cheese With Tomato

Main Dish Recipes, Pasta, Macaroni and Cheese Recipes, Baked Macaroni and Cheese Recipes,