Baked Macaroni And Cheese Iii
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Recipe Summary Baked Macaroni And Cheese Iii
This dish will make your guest beg for seconds.Ingredients | Bake Parlour Elbow Macaroni Price1 (16 ounce) package elbow macaroni½ cup evaporated milk2 eggs1 (8 ounce) container sour cream1 teaspoon seasoning salt½ teaspoon black pepper1 ½ cups shredded Cheddar cheese½ cup grated Parmesan cheese1 tablespoon butterDirectionsPreheat oven to 350 degrees F (175 degrees C).Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and rinse with cold water.In a bowl mix milk, eggs, sour cream, seasoning salt, and pepper. Layer macaroni, cheddar cheese, and milk mixture until pan is full. Sprinkle Parmesan cheese and pour melted butter on top.Bake in a preheated oven for 20 to 30 minutes or until milk mixture is done.Info | Bake Parlour Elbow Macaroni Priceprep: 15 mins cook: 30 mins total: 45 mins Servings: 10 Yield: 10 servings
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