Steps to Make Southern Living Lemon Curd

Creme Curd Cups

So get ready to pucker, we like our southern discourse is a place where you can find southern family dishes, along with special recipes and table settings.

Recipe Summary Creme Curd Cups

Cute mini phyllo pastry shells are filled with a fluffy combination of lemon curd, cream cheese, and whipped cream to make elegant treats all ready for you to decorate as you please.

Ingredients | Southern Living Lemon Curd

¼ cup heavy cream

½ (10 ounce) jar Dickinson's® Lemon Curd, or any flavor Dickinson's Fruit or Creme Curd

1 (4 ounce) package cream cheese, softened

1 (15 count) box phyllo dessert cups

Fruit slices, cookie pieces, candy sprinkles, chocolate shavings (optional)

Directions

Whip cream in small bowl until it holds stiff peaks. Stir together curd and cream cheese in separate bowl until smooth. Fold whipped cream into curd mixture. Pipe or spoon mixture into shells. Top with your favorite garnish. Refrigerate until serving.

Info | Southern Living Lemon Curd

prep: 20 mins total: 20 mins Servings: 8 Yield: 8 servings

TAG : Creme Curd Cups

Trusted Brands: Recipes and Tips, Dickinson's®,