Steps to Make Grilled Lemon Pepper Salmon Recipe

Grilled Lemon-Pepper Zucchini

Salt and freshly ground black pepper.

Recipe Summary Grilled Lemon-Pepper Zucchini

I like to serve this easy summer-vegetable dish with grilled chicken and rice. I suppose you could switch the type of seasonings you use if you'd like a different flavor, or even change up the vegetables to suit your liking.

Ingredients | Grilled Lemon Pepper Salmon Recipe

2 small yellow squash, sliced

2 small zucchini, sliced

1 small onion, diced

1 red bell pepper, minced

1 ½ tablespoons extra-virgin olive oil

1 tablespoon lemon-pepper seasoning

Directions

Preheat an outdoor grill for high heat. When hot, lightly oil grate.

Combine the squash, zucchini, onion, and bell pepper in a bowl; drizzle with olive oil; sprinkle with lemon-pepper seasoning; stir to coat. Place the vegetable mixture in the center of a large sheet of aluminum foil. Top with another large sheet of aluminum foil. Roll the edges of the foil sheets together to seal into a packet.

Place the packet on the preheated grill. Cook until the vegetables are tender, about 30 minutes, turning the packet every 5 to 10 minutes.

Info | Grilled Lemon Pepper Salmon Recipe

prep: 25 mins cook: 30 mins total: 55 mins Servings: 4 Yield: 4 servings

TAG : Grilled Lemon-Pepper Zucchini

Side Dish, Vegetables, Squash, Zucchini, Grilled Zucchini Recipes,