Steps to Make Carrot Like Mushroom

Cream Corn Like No Other

I like carrots sufficiently in salads, in upma and as carrot halwa…very delicious sweet dish.

Recipe Summary Cream Corn Like No Other

This is NOTHING like canned creamed corn! My husband is not a fan of corn or creamed dishes, but he thinks this is great. Easy and quick to prepare and is an especially delicious side dish for chicken or pork. Everyone always asks for the recipe.

Ingredients | Carrot Like Mushroom

2 (10 ounce) packages frozen corn kernels, thawed

1 cup heavy cream

1 teaspoon salt

2 tablespoons granulated sugar

¼ teaspoon freshly ground black pepper

2 tablespoons butter

1 cup whole milk

2 tablespoons all-purpose flour

¼ cup freshly grated Parmesan cheese

Directions

In a skillet over medium heat, combine the corn, cream, salt, sugar, pepper and butter. Whisk together the milk and flour, and stir into the corn mixture. Cook stirring over medium heat until the mixture is thickened, and corn is cooked through. Remove from heat, and stir in the Parmesan cheese until melted. Serve hot.

Info | Carrot Like Mushroom

prep: 5 mins cook: 10 mins total: 15 mins Servings: 8 Yield: 8 servings

TAG : Cream Corn Like No Other

Side Dish, Vegetables, Corn,

Images of Carrot Like Mushroom

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