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Chocolate Peppermint Cake Roll

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Recipe Summary Chocolate Peppermint Cake Roll

Chocolate roll with peppermint cream is the perfect holiday treat! Featuring Stevia In The Raw® for reduced calories and sugar.

Ingredients | Chocolate Cake With Name Edit

  • ½ cup all-purpose flour
  • ¼ cup cocoa powder
  • 1 teaspoon baking powder
  • ¼ teaspoon fine sea salt
  • 4 large eggs
  • ¼ cup white sugar
  • ¼ cup Stevia In The Raw® Bakers Bag
  • 2 tablespoons unsalted butter, melted
  • 1 teaspoon vanilla
  • ½ cup heavy cream
  • ½ cup creme fraiche
  • 2 tablespoons Stevia In The Raw® Bakers Bag
  • ½ teaspoon peppermint extract
  • Cocoa powder
  • Crushed peppermint candies
  • Directions

  • Preheat oven to 350 degrees F. Grease a 10x15-inch jelly roll pan and line with parchment paper.
  • In a medium bowl, whisk together flour, cocoa powder, baking powder, and salt. In a large bowl, vigorously whisk together eggs, sugar, and stevia, until mixture is thickened and light yellow. Whisk in butter and vanilla. Fold in dry ingredients just until combined.
  • Scrape batter into prepared pan and spread evenly. Bake until cake is set, 10 to 13 minutes. Do not overbake or the cake will dry out.
  • Run a thin knife along the pan edge to release cake from pan. Place a piece of parchment paper on a countertop and invert cake onto parchment. While cake is still hot, roll up cake tightly in parchment, starting at a short end. Let cake roll cool completely, at least 20 minutes.
  • Place heavy cream, creme fraiche, stevia, and peppermint extract in the bowl of a stand mixer fitted with a whisk attachment. Beat on medium speed until stiff.
  • Unroll cake and cover evenly with peppermint cream, leaving a 3/4-inch border all around. Re-roll cake tightly, but not so tightly that filling oozes out. Wrap in plastic wrap and refrigerate at least 1 hour before serving.
  • Right before serving, dust cake with cocoa powder and sprinkle with peppermint candies.
  • Mascarpone cheese can be used in place of the creme fraiche.
  • Info | Chocolate Cake With Name Edit

    prep: 40 mins cook: 10 mins additional: 1 hr 20 mins total: 2 hrs 10 mins Servings: 10 Yield: 1 cake roll

    TAG : Chocolate Peppermint Cake Roll

    Trusted Brands: Recipes and Tips, In The Raw® Sweeteners,


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