Simple Way to 20 Lb Flathead Catfish

Cambodian Ginger Catfish

The flathead catfish (pylodictis olivaris), also called by several common names including mudcat or shovelhead cat, is a large species of north american the flathead catfish is also known as the yellow cat, mud cat, johnnie cat, goujon, appaluchion, opelousas, 3 4 pied cat and mississippi cat.

Recipe Summary Cambodian Ginger Catfish

A peppery, kicky, Cambodian fish dish that you'll love at first bite.

Ingredients | 20 Lb Flathead Catfish

2 tablespoons vegetable oil

½ pound peeled, matchstick-cut fresh ginger

4 (4 ounce) catfish fillets

2 tablespoons fish sauce

1 tablespoon soy sauce

1 tablespoon oyster sauce

1 large yellow onion, sliced

¼ red bell pepper, cut into thin matchsticks

½ bunch green onions, cut into 1/4-inch pieces

Directions

Heat oil in a large skillet over medium heat. Cook and stir ginger in the hot oil until slightly softened and brown, 5 to 7 minutes. Add catfish fillets; cook until firm, about 3 minutes per side. Remove fillets from the skillet to a plate and set aside.

Stir fish sauce, soy sauce, and oyster sauce together in the skillet. Add onion and red bell pepper; cook and stir until softened, about 4 minutes. Return catfish fillets to the skillet and spoon sauce and vegetables over the fillets. Continue cooking until the flesh of the fish flakes easily with a fork, about 3 minutes more. Garnish with green onions to serve.

Info | 20 Lb Flathead Catfish

prep: 15 mins cook: 20 mins total: 35 mins Servings: 4 Yield: 4 servings

TAG : Cambodian Ginger Catfish

World Cuisine Recipes, Asian,

Images of 20 Lb Flathead Catfish

20 Lb Flathead Catfish - The flathead catfish (pylodictis olivaris), also called by several common names including mudcat or shovelhead cat, is a large species of north american the flathead catfish is also known as the yellow cat, mud cat, johnnie cat, goujon, appaluchion, opelousas, 3 4 pied cat and mississippi cat.