Recipe of Tina's Frozen Burritos Reviews

Takeout Burritos

If you're looking for a frozen burrito loaded with flavor, this one is a miss for me.

Recipe Summary Takeout Burritos

Make your own takeout at home with this delicious recipe the whole family will love!

Ingredients | Tina's Frozen Burritos Reviews

½ cup uncooked regular white rice

Juice of 1 medium lime

⅓ cup chopped fresh cilantro leaves

2 cups shredded deli rotisserie chicken

1 (8 ounce) package Old El Paso® seasoned black beans

1 (11 ounce) package Old El Paso® flour tortillas for burritos

1 cup pico de gallo salsa

1 cup shredded romaine lettuce (Optional)

½ cup Mexican sour cream or sour cream

Directions

Cook rice as directed on package. Stir in lime juice, cilantro and chicken, fluffing with fork. Meanwhile, heat beans as directed on package.

Wrap tortillas between two paper towels. Microwave on High 30 seconds. Place 1 tortilla on work surface. Place 1/4 cup chicken mixture on middle of tortilla. Top with beans, salsa and lettuce. Add sour cream on top.

Fold edge of tortilla closest to you toward middle of mixture, repeat with edge farthest away. Starting with right side, begin to fold tortilla up slowly, ensuring that folded sides remain intact. Continue until burrito is completely enclosed. Cut in half before serving, wrapping in foil if desired.

Save any leftover rotisserie chicken for use in Chicken Tinga Tacos or Tortilla Soup.

Serve these burritos with chips, salsa and guacamole to round out the meal.

Info | Tina's Frozen Burritos Reviews

prep: 30 mins total: 30 mins Servings: 8 Yield: 8 burritos

TAG : Takeout Burritos

Trusted Brands: Recipes and Tips, Old El Paso®,

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Tina's Frozen Burritos Reviews / With over 80 million units sold annually, tina's individually wrapped singles are the preferred choice for millions of frozen food lovers across north america.