Slow Roasted Bbq Beef Roast
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Recipe Summary Slow Roasted Bbq Beef Roast
Three words describe this roast: juicy, tender, flavorful.Ingredients | Ox Roast 20215 pounds boneless rump roast2 cloves garlic, sliced1 teaspoon Spanish paprika1 teaspoon salt1 teaspoon pepper¼ teaspoon dried rosemary¼ teaspoon dried thymeDirectionsPrepare an outdoor rotisserie grill for medium heat.Cut slits on all sides of the roast, and insert garlic slices.In a small bowl, mix paprika, salt, pepper, rosemary, and thyme. Rub the mixture over the roast.Place roast on the prepared rotisserie, and cook 2 to 5 hours, to a minimum internal temperature of 145 degrees F (63 degrees C). Allow to rest about 20 minutes before slicing.Info | Ox Roast 2021prep: 30 mins cook: 2 hrs total: 2 hrs 30 mins Servings: 10 Yield: 10 servings
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