Recipe of Little Potato Company Recipes Roasted

Roasted Carrots And Potatoes

She has an ma in food research from stanford university.

Recipe Summary Roasted Carrots And Potatoes

Roasted carrots and potatoes make a nice, easy, yummy side.

Ingredients | Little Potato Company Recipes Roasted

1 ¾ pounds small red potatoes, halved

1 ½ pounds carrots, cut into 3-inch pieces

3 tablespoons olive oil

1 tablespoon honey

1 teaspoon lemon zest

½ teaspoon salt

½ teaspoon dried oregano

¼ teaspoon freshly ground black pepper

Directions

Preheat the oven to 400 degrees F (200 degrees C).

Toss potatoes and carrots in a large bowl with olive oil. Add honey, lemon zest, salt, oregano, and pepper; toss to coat. Spread onto a large rimmed baking sheet.

Roast in the preheated oven, stirring occasionally, until tender, about 45 minutes.

Info | Little Potato Company Recipes Roasted

prep: 15 mins cook: 45 mins total: 1 hr Servings: 6 Yield: 6 servings

TAG : Roasted Carrots And Potatoes

Side Dish, Vegetables, Carrots,

Images of Little Potato Company Recipes Roasted

Little Potato Company Recipes Roasted / Little potato company recipes — little potatoes are boil until tender then lightly tossed in butter and parsley to create this fast and easy side dish recipe.