Salt Dough
Brioche is one of the most widespread regional pastries in france and worldwide.
Recipe Summary Salt Dough
This recipe is much like Play-Doh®, but can be baked to a permanent finish.Ingredients | Brioche Dough Usesprep: 10 mins cook: 2 hrs additional: 1 hr total: 3 hrs 10 mins Servings: 4 Yield: 4 cups
TAG : Salt DoughEveryday Cooking,
Images of Brioche Dough Uses
Brioche Dough Uses : Traditionally, bakers developed the gluten in this dough by slamming it repeatedly on a marble.