Peach And Blackberry Cobbler
Preheat the oven to 375 degrees f.
Recipe Summary Peach And Blackberry Cobbler
A delicious recipe filled with sweet and juicy peaches and blackberries. It's perfect for any occasion; once you make this you will be asked for it again and again.Ingredients | Crumble Peach Cobbler Cheesecake4 cups peeled and sliced fresh peaches1 cup fresh blackberries¼ cup white sugar1 teaspoon ground cinnamon1 tablespoon lemon juice½ cup butter, melted1 ¼ cups all-purpose flour1 cup white sugar2 teaspoons baking powder½ teaspoon salt1 cup milkDirectionsPreheat oven to 350 degrees F (175 degrees C).Mix peaches, blackberries, 1/4 cup sugar, cinnamon, and lemon juice in a bowl.Pour butter into a 9x13-inch glass baking dish and evenly coat the bottom and sides. Whisk flour, 1 cup sugar, baking powder, and salt in a bowl; mix in milk, stirring just to moisten dry ingredients. Pour batter into prepared baking dish and distribute fruit mixture evenly over the batter.Bake in the preheated oven until cobbler is golden brown, about 45 minutes.Info | Crumble Peach Cobbler Cheesecakeprep: 30 mins cook: 45 mins total: 1 hr 15 mins Servings: 12 Yield: 1 9x13-inch dish
TAG : Peach And Blackberry CobblerDesserts, Fruit Dessert Recipes, Peach Dessert Recipes,