Easiest Way to Make Thin Mint Ice Cream Dairy Queen

Thin Mint Crackers

All things being equal, i'd take the mint, but the that's right—steep the cookies directly into the dairy until they dissolve without a trace of crumb.

Recipe Summary Thin Mint Crackers

Just like the Girl Scout cookies!

Ingredients | Thin Mint Ice Cream Dairy Queen

1 pound bittersweet chocolate

80 buttery round crackers

½ teaspoon peppermint extract

Directions

Using a double boiler method, melt the chocolate coatings over hot tap water for 15 - 20 minutes. Stir . Do not cook or get water into the chocolate.

After it is melted, stir in a couple drops of peppermint flavor into the chocolate.

Dip crackers into the melted chocolate and then place onto a cold cookie sheet and put into the refrigerator to set. (A freezing tray to rest the dipped cookies will keep the bottoms neat looking.)

In a few minutes take them out and package in candy cups. The cookies are best kept at room temperature or a cool dry place away from any odors.

Info | Thin Mint Ice Cream Dairy Queen

Servings: 40 Yield: 80 cookies

TAG : Thin Mint Crackers

Desserts, Cookies, No-Bake Cookie Recipes,

Images of Thin Mint Ice Cream Dairy Queen

Thin Mint Ice Cream Dairy Queen : There are a ton of other ratios, rules, and regulations, but basically, dq's soft serve doesn't have enough milkfat to be called ice cream, so it was originally referred to as ice milk.