Easiest Way to Make Ox Roast Erie Pa

Roasted Romanesco

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Recipe Summary Roasted Romanesco

This crazy looking vegetable is better than broccoli!

Ingredients | Ox Roast Erie Pa

1 head Romanesco (also known as Romanesque cauliflower or Romanesco broccoli), cut into bite-size pieces

1 tablespoon olive oil, or more to taste

salt to taste

2 grinds fresh black pepper

1 pinch garlic powder

1 pinch paprika

Directions

Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil.

Spread Romanesco onto the prepared baking sheet; drizzle with olive oil and season with salt, black pepper, garlic powder, and paprika.

Roast in the preheated oven until tender, 15 to 20 minutes.

Info | Ox Roast Erie Pa

prep: 10 mins cook: 15 mins total: 25 mins Servings: 4 Yield: 4 servings

TAG : Roasted Romanesco

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