Easiest Way to Make Horchata Ricetta

Horchata (Cinnamon Rice Milk)

Orchata è una ricetta dettagliata per cucinare.

Recipe Summary Horchata (Cinnamon Rice Milk)

Recently had homemade rice milk in a Mexican restaurant in San Francisco. I talked to a few friends and they told me a few different ways to make it. Here is a simple version (I like to add vanilla, but it is optional). Seriously, it is the best ever - and, it costs just pennies to make!

Ingredients | Horchata Ricetta

1 cup long grain rice, rinsed

2 quarts water

1 cinnamon stick, broken into pieces

1 teaspoon vanilla (Optional)

½ cup white sugar

Directions

In a large saucepan, combine rice, water and cinnamon stick. Set aside for 3 hours.

After 3 hours, bring to a boil, reduce heat, and simmer for 30 minutes. Allow to cool.

Puree rice mixture in a blender until smooth. Strain through cheesecloth or a fine sieve. Flavor with vanilla and sugar to taste. Chill, and serve over ice.

Info | Horchata Ricetta

prep: 20 mins cook: 30 mins additional: 3 hrs total: 3 hrs 50 mins Servings: 8 Yield: 8 servings

TAG : Horchata (Cinnamon Rice Milk)

World Cuisine Recipes, Latin American, Mexican,

Images of Horchata Ricetta

Horchata Ricetta : Questa ricetta horchata più sana inizia con riso integrale integrale e utilizza anacardi per aggiungere cremosità e grassi vegetali migliori per te.