Orange Juice Cake
Jan 24, 2019 cara cara oranges shown here on stems are the same size and maturity.
Recipe Summary Orange Juice Cake
This cake is similar to a rum cake, but you substitute orange juice for rum.Ingredients | Cara Cara Orange Juice For Sale1 (3.5 ounce) package instant vanilla pudding mix1 (18.25 ounce) package yellow cake mix4 eggs½ cup vegetable oil1 cup cold water½ cup butter¾ cup white sugar¾ cup orange juiceDirectionsPreheat oven to 350 degrees F (175 degrees C). Grease a large bundt pan.Combine the cake mix, pudding mix, water, oil, and eggs together. Mix with an electric mixer on medium speed for 2 minutes. Pour batter into bundt pan.Bake for 30 minutes, or until knife inserted in cake comes out clean.Combine the butter or margarine, sugar, and orange juice in a saucepan. Boil this mixture for about 2 minutes. While still warm, poke holes in the top of the cake with a fork. Pour orange juice mixture over cake. When the cake is saturated place it on a plate, and dust top with confectioners' sugar.Info | Cara Cara Orange Juice For SaleServings: 12 Yield: 1 bundt cake
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