Easiest Way to Make Beef Liver Pate Recipe Epicurious

Barbecued Beef Liver

Watch on your iphone, ipad, apple tv, android, roku, or fire tv.

Recipe Summary Barbecued Beef Liver

Beef liver simmered in a sweet and tangy sauce will tempt the picky eaters in your family! Even our teenagers like this. Double the sauce ingredients if you wish to have extra to pour over noodles or rice.

Ingredients | Beef Liver Pate Recipe Epicurious

3 tablespoons all-purpose flour

½ teaspoon salt

½ teaspoon pepper

1 pound beef liver, thinly sliced

⅓ cup water

¼ cup ketchup

2 tablespoons brown sugar

1 tablespoon vinegar

1 tablespoon Worcestershire sauce

1 dash garlic powder

1 tablespoon vegetable oil

Directions

In a resealable plastic bag, mix the flour, salt, and pepper. Place the liver slices into the bag one at a time, seal, and toss to coat.

In a bowl, mix the water, ketchup, brown sugar, vinegar, Worcestershire sauce, and garlic powder.

Heat the oil in a skillet over medium heat. Brown the liver slices on both sides. Pour the sauce mixture over the liver. Bring to a boil, reduce heat, and simmer 20 minutes, until liver is tender.

Info | Beef Liver Pate Recipe Epicurious

prep: 15 mins cook: 25 mins total: 40 mins Servings: 4 Yield: 4 servings

TAG : Barbecued Beef Liver

Everyday Cooking,

Images of Beef Liver Pate Recipe Epicurious

Beef Liver Pate Recipe Epicurious - Among offal, beef liver deservedly occupies a leading position both in popularity and in the number of nutrients it contains.